马铃薯淀粉基微孔炭微球的制备及其电化学性能
付晓亭, 贾凡, 李文斌, 陈明鸣, 王成扬
Preparation and Electrochemical Performance of Microporous Carbon Microspheres Obtained from Potato Starch
FU Xiao-Ting, JIA Fan, LI Wen-Bin, CHEN Ming-Ming, WANG Cheng-Yang
物理化学学报
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2012, (08): 1906
-1912
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DOI: 10.3866/PKU.WHXB201205221
