儿茶素-稀土配合物的合成、表征及抗菌活性

doi:10.3866/PKU.WHXB201709291

Abstract

Abstract:

Three kinds of novel coordination compounds [Re³⁺-C] (Re = La, Gd, Er; C = Catechin) were synthesized by the liquid-phase method, and characterized by Fourier transform infrared (FT-IR) spectroscopy, ultraviolet-visible (UV) spectrophotometry, X-ray photoelectron spectroscopy (XPS), and coordination number determination. The results indicated that the coordination number of the complexes is 8. Moreover, the antibacterial activities of Re³⁺-C against Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa, and Salmonella were evaluated by the Oxford cup, minimum inhibition concentration (MIC), and minimum bactericidal concentration (MBC) approaches. Compared with Re³⁺ and C, the as-prepared complexes exhibited excellent antimicrobial activity toward the four strains. The MIC of Gd³⁺-C to these food-borne bacteria was 1.550, 0.0968, 0.775, and 1.550 μmol·mL⁻¹, respectively, while the corresponding MBC values were 3.100, 0.194, 1.550, and 1.550 μmol·mL⁻¹. It is clear that the Gd³⁺-C complex showed the best antibacterial and germicidal activity against S. aureus.

Key words: Catechin, Rare earth, Complex, Food-borne bacteria, Antibacterial activity

Kang YU,Cuicui TIAN,Xia LI,Xuepin LIAO,Bi SHI. Synthesis, Characterization, and Antibacterial Activity of Rare Earth-Catechin Complexes[J].Acta Phys. -Chim. Sin., 2018, 34(5): 543-550.

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Synthesis, Characterization, and Antibacterial Activity of Rare Earth-Catechin Complexes

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